AgNet News Hour
Politikk og nyheterGet the latest local, state, and national agriculture news in today’s AgNet News Hour by AgNet West.
Siste episoder av AgNet News Hour podcast
- Jeff Cox Explains the Freight Factor Behind California’s Ag Exports (00:48:05)
- Ian LeMay Shares California Table Grape Success Story Amid Global Competition (00:48:05)
The November 14 edition of the AgNet News Hour featured Ian LeMay, President of the California Table Grape Commission, in a wide-ranging discussion with hosts Nick Papagni and Josh McGill about California’s thriving table grape season, global trade challenges, and the pride of representing one of the state’s most iconic crops. LeMay described this year as “a fair season” overall, with high-quality fruit, steady demand, and continued harvest stretching through Thanksgiving. “We had a really moderate spring and summer that allowed the fruit to mature beautifully on the vine,” he said. “Growers have done everything possible to deliver a high-quality crop, and we still have promotable volume through December.” The conversation highlighted how California growers continue to lead the world in both innovation and consistency. “We’re growing more than 80 varieties of table grapes now,” LeMay said. “Since 1982, the Commission has partnered with the USDA to bring new, longer-lasting, better-tasting varieties to market.” He praised the role of technology and automation, noting that the industry is evolving quickly. “From robotics to new breeding programs, agriculture is attracting computer scientists and engineers — not just agronomists,” he said. LeMay’s enthusiasm for his work was evident. “It’s a huge point of pride to represent this industry,” he said. “California table grapes are grown by families who’ve been doing this for generations with integrity and care. When I walk into a meeting overseas, I know I’m representing the best fruit in the world.” While California’s domestic market remains strong — with more than 70% of grapes staying in the U.S. — LeMay continues to travel globally, promoting the state’s fruit in over 20 countries. “There’s real confidence in California table grapes,” he said. “Buyers know what they’re getting — quality, safety, and consistency.” The discussion also turned to tariffs and regulation. LeMay said the current U.S. tariff policies have not yet significantly impacted table grapes but emphasized that global trade remains unpredictable. He also addressed the challenges of farming in California’s heavily regulated environment. “Yes, the costs are higher — from labor to pesticide regulation — but that’s also our badge of honor,” he said. “When buyers purchase California grapes, they can have full confidence that they’re getting the highest standards in the world.” Both Papagni and McGill praised LeMay for his leadership and passion. “Ian’s the kind of representative California agriculture needs,” Papagni said. “He’s professional, positive, and never afraid to tell it like it is.” McGill added, “California consumers vote for higher standards — now it’s time to support that by buying California-grown.” As the holidays approach, LeMay encouraged listeners to keep California grapes on their tables. “They’re still in stores, they’re sweet, and they’re healthy,” he said. “If you don’t have California grapes at Thanksgiving or Christmas, you’re missing out.”
- Kings County Farm Bureau Takes on Sacramento Over Groundwater Rights (00:48:05)
The November 13 edition of the AgNet News Hour hit home for farmers across California as hosts Nick Papagni and Josh McGill sat down with Dusty Ference, Executive Director of the Kings County Farm Bureau, to discuss his ongoing lawsuit against the California State Water Resources Control Board. Ference and his team are challenging what they call “unfair and inconsistent enforcement” of the Sustainable Groundwater Management Act (SGMA) — a battle that could reshape how water is managed across the state. Ference explained that the Kings County Farm Bureau filed the lawsuit last year after the Tulare Lake Subbasin was placed on probation by the State Water Board. “We’re not fighting SGMA itself,” he said. “We’re fighting how the board applied it — selectively, inconsistently, and without transparency.” Initially, the Bureau won a temporary restraining order and injunction preventing the state from requiring groundwater meters and pumping reports. But in October, an appellate court overturned that injunction. Ference said the setback won’t stop them. “We’ve still got a lot of fight left in us,” he said. “We’re preparing to take part of the appeal to the California Supreme Court.” The case has already had statewide impact. Ference said that because of their legal challenge, other subbasins have avoided probation or been granted “good actor” status, protecting them from costly state fees. “We’re seeing positive results beyond Kings County,” he said. “This fight is for every farmer in California.” Papagni praised the move, calling Ference “a modern-day David taking on the Goliath of Sacramento.” McGill agreed, saying, “This is what we need — people standing up to these unelected boards that make rules without understanding farming.” Ference described the fight as one for fairness and common sense. “If you’re going to regulate, do it evenly and transparently,” he said. “We can’t comply if the rules keep changing.” He added that the state’s heavy-handed approach would devastate rural economies. “They’re not going to build recharge projects or incentivize groundwater storage,” he said. “They’re just going to cut pumping and leave communities high and dry.” The Kings County Farm Bureau represents growers in Hanford, Lemoore, Corcoran, and Kettleman City, but Ference emphasized that the issue extends far beyond county lines. “Agriculture is a billion-dollar industry here, supporting 15% of our jobs,” he said. “If we can’t keep farmers farming, this county turns into a ghost town.” He also highlighted the importance of education, partnerships, and outreach. “We’ve got to keep kids connected to farming — through 4-H, FFA, and farm days,” he said. “That’s how we grow the next generation of ag leaders.” Papagni ended the show by applauding Ference’s leadership. “Dusty’s the kind of guy California needs — someone who’s not afraid to fight for farmers,” he said. “Water isn’t just an issue; it’s survival.” Listeners interested in supporting the Kings County Farm Bureau’s legal efforts can visit kcfb.org or contact their office directly.
- Michael Jameson Reports a Rebound for California Walnuts (00:48:05)
The November 12 edition of the AgNet News Hour delivered a bright spot for California farmers as Michael Jameson, Director of Sales for Morada Nut Company, joined hosts Nick Papagni and Josh McGill to share some long-awaited good news about the California walnut industry. After years of tough markets and tight margins, Jameson said this year marks a genuine turnaround for walnut growers. Jameson, who also handles cherry sales for Morada, confirmed that harvest is wrapping up statewide, with volume way up from last year and some of the best internal quality the company has ever seen. “We had optimal growing conditions for most of the season,” he said. “The only setback was three rounds of rain that stained some shells and limited what could go to in-shell export markets.” Despite the weather, Jameson said global demand has strengthened, especially in markets like Turkey, Italy, and India, where buyers are once again favoring California walnuts over cheaper Chinese product. “China had a rough season — they had freezes, a warm August, and less exportable volume,” he explained. “That brought prices closer together and helped California regain market share.” He noted that the 100% tariff on walnuts entering India remains a major hurdle but expressed optimism it could change soon. “If that tariff comes down, it’s a game changer,” Jameson said. “India loves California walnuts. We just need fair trade terms.” Jameson also shared that 2025 could be the first profitable year for many walnut growers after four or five difficult seasons. “The last few years were all about survival,” he said. “This is the first time we’re seeing a good balance between yield and price. It’s not just about staying afloat — it’s about getting back to profitability.” The conversation turned to marketing, where Jameson credited the industry’s recent success in rebranding. “The packaging is sharp, and retailers are putting walnuts where consumers can actually see them,” he said. “They’re one of the healthiest foods you can eat, and we’re finally getting that message out.” McGill admitted he recently learned that walnuts should be stored in the refrigerator to maintain freshness. “I had no idea,” he said with a laugh. Jameson agreed, explaining that refrigeration keeps walnuts crisp and extends shelf life from one year to as long as 18 months. The pair also discussed the beauty of California’s walnut orchards, especially those in the northern counties. “They’re some of the prettiest in the state,” Papagni said. “There’s nothing like seeing that canopy of green trees stretching for miles.” Jameson closed by encouraging consumers to enjoy walnuts daily — raw, roasted, or baked. “They’re incredible for heart and brain health,” he said. “My mom is 93, and she swears by her handful of walnuts every day.”
- Ryan Jacobsen on Farming Through Storms, Labor, and the Future of California Agriculture (00:48:05)
The November 11 edition of the AgNet News Hour featured an in-depth conversation with Ryan Jacobsen, President and CEO of the Fresno County Farm Bureau, who joined hosts Nick Papagni and Josh McGill to reflect on the past year in agriculture and look ahead to 2026. Jacobsen, a fourth-generation Central Valley farmer, described 2025 as “one of the most unique and challenging years in decades.” He noted that while the weather was remarkably mild for most of the year, the harvest season tested farmers’ patience and endurance. “We had about seven different storms roll through during harvest,” he said. “Farmers were working like madness between each one, trying to dry crops, pick what they could, and prepare for the next round of rain.” Despite the setbacks, Jacobsen praised growers’ resilience and credited advancements in meteorology for helping minimize losses. “We get far more heads-up now than we did 20 years ago,” he said. “That preparation made all the difference this year.” Jacobsen also addressed the growing complexity of farming in an urbanized state. “We’re still dealing with the same core issues—water, labor, and regulation—but the complexity of each has skyrocketed,” he said. “It’s more difficult to farm today than it’s ever been, but we keep finding ways to adapt.” Representing more than 1.8 million acres of farmland, Jacobsen said he feels an enormous responsibility to be a voice for California agriculture. “We grow nearly 350 different crops here,” he said. “California’s diversity in crops and people is unmatched anywhere else in the world, and it’s our job to protect it.” He expressed concern over increasing imports that undermine local farmers. “When I was a kid, imported food made up less than 10 percent of our supply. Today, it’s over 40 percent,” he said. “Consumers want quality, but many still buy based on price. That’s the challenge — we produce the safest, most sustainable food in the world, but we need fair policies and informed consumers who understand that value.” Jacobsen also discussed the need for education and outreach to reconnect Californians with farming. “So many people have no idea how food gets to their table,” he said. “Some think almonds grow underground or that chocolate milk comes from brown cows. We’ve got to bridge that gap.” On labor and immigration reform, Jacobsen was cautiously optimistic. “I’m hopeful this administration will finally bring common-sense reform,” he said. “If we can secure the border, recognize the people already working productively in agriculture, and support fair trade, California can thrive again.” He ended the conversation with gratitude for the people who make agriculture possible — from growers to packers, truck drivers, and farm employees. “We’re entering a season of thankfulness,” Jacobsen said. “Every meal we enjoy is thanks to thousands of people working behind the scenes. That’s what makes California agriculture so special.”
- Edward Ring Wraps Up: California’s Path to Prosperity Lies in Facts, Not Fear (00:48:05)
The November 10 edition of the AgNet News Hour wrapped up a powerful two-part series with Edward Ring, Director of Energy and Water Policy at the California Policy Center, whose insights on water, energy, and climate policy have sparked one of the most talked-about weeks in the show’s history. Hosts Nick Papagni and Josh McGill revisited key points from Friday’s show before airing the conclusion of Ring’s interview, calling it “one of the most fact-filled hours we’ve ever had.” Papagni opened with a reflection on the overwhelming listener response to Friday’s segment, where Ring challenged California’s dependence on imported oil and exposed the irony of restricting domestic drilling while buying fuel from abroad. “We’ve got the oil right here,” McGill added. “If they’d let us access it, we could have gas prices like Dallas, Texas.” The hosts emphasized that California’s energy and water challenges are not due to lack of resources — but lack of leadership. Ring’s Monday segment dove deeper into climate data and the misinformation driving many of the state’s environmental policies. “We’re not in a climate crisis,” Ring said plainly. “We’ve compared actual weather station data on temperature, rainfall, and humidity across 200 years — and there’s virtually no difference between the 20th and 21st centuries.” He explained that many government-funded reports are “grossly biased” and designed to perpetuate alarmism. “They’re getting funds to send a message, not to tell the truth,” he said. Ring’s analysis revealed that rainfall patterns, humidity, and even temperature changes in California have remained steady, despite decades of predictions about catastrophic warming. “The data just doesn’t match the narrative,” he said. “When you push false fear and destroy prosperity, there’s eventually a backlash that hurts legitimate environmental protection.” Papagni praised Ring for “having the courage to say what others won’t,” while McGill noted that the message resonated with many listeners. “People are waking up,” he said. “They’re realizing California’s not suffering from climate change — it’s suffering from bad policy.” Ring also warned that California’s environmental extremism has gone too far, with groups demanding electric-only infrastructure and blocking projects that could help farmers and working families. “If the environmentalists had their way, we’d all be back in the Stone Age,” Papagni joked, as McGill agreed: “They’d have us picking berries and calling it sustainability.” Despite the criticism, Ring ended on an optimistic note. “California is full of smart, resourceful people,” he said. “If we unleash that ingenuity instead of stifling it, California’s best days are still ahead.” Papagni closed the show by calling Ring “the Water Master and the Voice of Reason,” and promised to bring him back soon. “Edward Ring doesn’t rant — he brings receipts,” he said. “That’s the kind of conversation California agriculture needs right now.”
- Edward Ring’s Bold Blueprint: Fixing California’s Water and Energy Crisis (00:48:05)
The November 7 edition of the AgNet News Hour was one of the most powerful yet, featuring an extended interview with Edward Ring, Director of the Energy and Water Policy Center of California, who offered bold, practical solutions to fix the state’s water crisis — and its failing approach to energy. Hosts Nick Papagni and Josh McGill called the interview “must-listen radio for anyone who cares about the future of California agriculture.” Ring, often referred to by listeners as the “Water Master,” began by discussing the fallout from Proposition 50, warning that it could further weaken rural representation in Sacramento. “We can only hope that some of these new leaders visit the people they represent,” he said. “Farming towns can’t survive without water — and there’s no California without farming.” Ring emphasized that California’s water shortages are man-made, not natural. “Five million acres of farmland in the San Joaquin Valley need about 15 million acre-feet of water every year,” he said. “If we can’t pump it from the Delta or the ground, where is it supposed to come from?” He argued that excessive regulations, litigation, and stalled infrastructure projects have crippled the state’s water system. Among his top solutions: Run the Delta pumps harder — “They’re restricted far beyond reason,” Ring said. “Just running those pumps at capacity through winter could supply enough water to prevent massive farmland loss.” Dredge the Delta — Ring proposed removing built-up silt to double water flow, strengthen levees, and reduce salinity. “It’s a win-win — more water, safer levees, and better flow management.” Recharge groundwater — Using percolation basins and paleo channels identified by radar, he said, “We can refill the San Joaquin aquifers faster and with less land than people think.” Build smart storage — Ring urged the revival of the Temperance Flat and Sites Reservoir projects, both stalled for years despite voter approval. Desalination at scale — “California could desalinate a million acre-feet of water a year at two coastal sites for less than one percent of our total energy use,” he said. “We have the technology — we just lack the political courage.” Beyond water, Ring challenged California’s energy and climate policies, calling the current system “a web of fear and inefficiency.” He argued that the state’s obsession with climate mandates has paralyzed progress. “If we have abundant, affordable water and energy, we can adapt to any climate,” he said. “But if we keep shutting down resources, we destroy prosperity.” Ring also highlighted a little-known source of methane emissions — natural oil seepage — arguing that California’s refusal to drill is actually worsening environmental problems. “We’re importing oil from nations with no environmental standards, while our own wells sit capped,” he said. “If we extracted our oil responsibly, we’d reduce leaks, create jobs, and stabilize energy costs.” Papagni called the discussion “one of the most important interviews we’ve ever done.” McGill agreed: “Edward Ring isn’t just diagnosing the problem — he’s offering the roadmap to fix it.” The interview will conclude Monday with part two, where Ring tackles climate policy, energy independence, and what he calls “the real path to a sustainable California.”
- Nanette Simonian and California Women for Agriculture Take a Stand on Prop 50 (00:48:05)
The November 6 edition of the AgNet News Hour packed plenty of passion and perspective as hosts Nick Papagni and Josh McGill discussed everything from the FFA Golden Owl Awards to the fallout of Proposition 50, and featured an insightful interview with Nanette Simonian, President-Elect of the California Women for Agriculture (CWA). The show began with a look at the FFA’s Golden Owl Award, which recognizes exceptional agricultural educators across California. Nominations are now open for the 2025–26 awards, a joint effort between Nationwide Insurance and the California Farm Bureau. “Without great ag teachers, there’s no FFA,” McGill said. “They’re the ones inspiring the next generation to love agriculture.” Each finalist will receive a plaque and $500, and the winning teacher will earn an additional $3,000 to support ag education in their community. From there, Papagni and McGill tackled the hot-button topic of Proposition 50, which passed narrowly in California’s latest election. Both hosts expressed frustration with the measure, calling it “another case of misleading messaging.” Papagni warned that the new law could reshape political representation in a way that harms rural voices. “This will hurt the Central Valley,” he said. “It’s about power, not people.” McGill agreed, adding that the vote may trigger other states to redistrict in response. To expand on that conversation, the hosts brought in Nanette Simonian, who serves as Marketing Development Manager for EarthSoft and was recently elected President of the California Women for Agriculture. A lifelong farmer and Fresno native, Simonian spoke candidly about CWA’s firm stance against Prop 50. “We already have a bipartisan redistricting system that works,” she said. “Prop 50 hands control to people who don’t understand agriculture — people from the coast making decisions for farmers in the Valley.” Simonian, who comes from a multi-generational farm family, said her agricultural roots drive her passion for advocacy. “Farming isn’t just a job — it’s who we are,” she said. “It’s labor-intensive, complex, and deeply personal. You have to have it in your blood to understand it.” She emphasized that CWA will continue to fight for policies that protect farming families and preserve local control. Beyond politics, Simonian also discussed her work with EarthSoft and their Seasol seaweed-based plant products, which improve stress tolerance and root development. She praised her colleagues Caroline and Greg, who work across the West Coast to support sustainable crop growth and share new technologies with independent consultants through groups like the Association of Applied IPM Entomologists (AAIE). Simonian closed with a message of stewardship and education: “We need to teach the next generation why we farm the way we do. Whether it’s 4-H, FFA, or CWA, it’s all about preserving agriculture through knowledge.” Papagni summed up the interview with admiration: “Nanette is the definition of leadership — she’s living the values that keep California agriculture strong.”
- Don Wagner Calls for Common Sense in Sacramento: Ag, Water, and the Future of California (00:48:05)
The November 5 edition of the AgNet News Hour struck a chord with California farmers and voters alike as hosts Nick Papagni and Josh McGill welcomed Don Wagner, candidate for Secretary of State of California, to discuss the state’s leadership crisis, water mismanagement, and the fight to restore common sense to Sacramento. Wagner, currently serving in Orange County and endorsed by former Secretary of State Bill Jones and former Governor Pete Wilson, said the same thing many Californians are feeling: “The problems in this state are entirely man-made.” He pointed to decades of political gridlock and poor decision-making that have crippled business, agriculture, and infrastructure. “We don’t have a resource problem,” Wagner said. “We have a government problem. It’s bad policy, not bad luck, that’s hurting California.” He emphasized that water is at the center of nearly every issue facing the state. “We have simply failed to manage our water supply,” Wagner said. “The Central Valley, one of the most productive agricultural regions on earth, is being shortchanged by people who don’t understand farming.” He called out unbuilt water storage projects, overregulation, and a lack of urgency. “Fifteen years after passing bonds, the projects still aren’t built. That’s government failure, plain and simple.” Wagner also stressed the importance of electing leaders who understand agriculture. “Farming is California’s backbone, and it’s been ignored by politicians who’ve never set foot on a farm,” he said. “If you don’t understand how food is grown, you can’t govern a state that feeds the world.” Beyond agriculture, Wagner called for restoring election integrity and rebuilding trust in California’s business environment. “We’re the last state to report results every election cycle,” he said. “That’s unacceptable. We need free, fair, and transparent elections — and we need to make it easier to do business here, not harder.” The conversation also touched on the recent Palisade fires and failures in urban emergency planning. Wagner said his experience on the Orange County Fire Authority Board taught him the importance of local preparation. “We used that tragedy as a learning opportunity,” he explained. “We created what we call the heli-hydrant — a water source for helicopters to dip and dump faster during wildfires. That’s the kind of practical, local innovation California needs more of.” When asked about the upcoming Proposition 50, Wagner warned that the measure could silence rural California. “If it passes, it could cut rural and conservative representation in Congress by more than half,” he said. “That’s not reform — that’s erasure. Central Valley farmers deserve a voice, not a footnote.” Wagner closed with optimism, saying he believes California can return to greatness. “This is a fixable state,” he said. “We just need leaders with courage, honesty, and common sense. California can be golden again.” Papagni and McGill agreed, calling Wagner “a steady, thoughtful voice in a noisy political climate.” Papagni added, “We need calm leaders who actually understand how to fix things, not just talk about them.”
- California Citrus Season Off to a Strong Start, Kings River Packing Leads the Charge (00:48:05)
The November 4 edition of the AgNet News Hour was a celebration of California citrus, featuring Jesse Silva, Vice President of Kings River Packing, who joined hosts Nick Papagni and Josh McGill to share an upbeat outlook on the 2024–25 season. The longtime Central Valley leader, now in its eighth generation of family farming, is off to what Silva called “a high-quality, high-demand year” for California citrus. Silva explained that Kings River Packing and its affiliated companies, including Cobblestone Fruit and Gyra Packing, are operating at full capacity across their four facilities in Sanger, Reedley, and Orosi. “We’re running 24/7 right now,” he said. “The fruit looks great, and the market is strong — especially for early navels, lemons, and mandarins.” Founded in the 1860s, Kings River’s legacy began when the Hazelton family planted the first orange trees in Fresno County. Nearly 150 years later, Silva said the ninth generation is preparing to carry that heritage forward. “We’re still family owned and operated, and that’s something we’re very proud of,” he said. “Every box we ship represents decades of hard work, and our goal is to keep that tradition alive.” Silva described a season that’s running ahead of schedule thanks to ideal growing conditions in both the desert and Central Valley regions. Grapefruit, lemons, and mandarins from the desert gave the company an early jump, and now the focus shifts northward. “Our early navels are maturing beautifully,” he said. “The sugar is coming on strong, the color is fantastic, and consumers are ready for California fruit.” He also reported that this year’s market fundamentals look favorable for growers. “The quality is high, imported volumes were lower than expected, and demand is strong both domestically and internationally,” Silva said. “Right now, pricing is solid across navels, mandarins, and lemons. The retailers are excited.” Beyond the fields, Silva discussed the company’s continued investment in organic citrus, now entering its third full year of production. “It’s still a niche, but it’s growing steadily,” he said. “We’re proud to be a year-round organic citrus supplier in oranges, lemons, and grapefruit.” Silva credited early fall rains for boosting color and size without harming the crop. “The timing was perfect,” he said. “Rain improves sizing, and the cool nights are bringing on that rich orange color everyone loves.” Papagni and McGill also highlighted Kings River’s partnership with Farmsco USA, which sources citrus from Chile, Argentina, Peru, and Morocco to complement California’s growing season. “It keeps our partners stocked year-round,” Silva explained. “It’s about consistency — giving our customers California quality all twelve months of the year.” As the holidays approach, Silva encouraged Californians to buy local. “When you see Kings River on the label, you’re supporting family farmers,” he said. “That means a lot to us — and it means you’re getting the best citrus anywhere.”
- Almond Market Outlook and Ag Education Lead the Conversation on AgNet News Hour (00:47:58)
The November 3 edition of the AgNet News Hour delivered a mix of optimism and realism as hosts Nick Papagni and Josh McGill recapped the week’s biggest ag stories and welcomed back Sonny Toor, owner of Valley Pride Ag Company, for a deep dive into the state of California’s almond industry. Toor, known for his steady outlook even in tough markets, joined the show to discuss crop forecasts, pricing trends, and how trade and weather are shaping grower returns. He confirmed that this year’s almond crop is trending slightly below 2.7 billion pounds, down from last year’s 2.73 billion, as higher damage rates and lower net edible yields take effect. “There’s good product out there,” Toor said, “but the actual sellable volume is smaller, which helps support prices.” He noted that market panic early in the season — driven by a July estimate near 3 billion pounds — caused prices to tumble almost 80 cents per pound. But as the harvest came in shorter than expected, markets began to firm up again. “We’re moving closer to a fair market price,” he explained. “The last three years have been tough on growers, but the pendulum is swinging back toward balance.” Toor also credited strong export demand and reduced supply as factors keeping prices stable through the winter. However, he warned that the strong U.S. dollar could slow export sales. “A strong dollar hurts us,” he said. “But the good news is that California almonds are irreplaceable — no one grows like we do.” When asked about tariffs, Toor said he supports President Trump’s current trade approach with Europe and Asia. “He’s been smart about avoiding counter-tariffs on U.S. almonds,” Toor said. “That’s helped keep demand steady. We just need fair deals and continued access to our export markets.” He also discussed the need for the Almond Board and USDA to rethink the way they estimate annual yields. “The current system is outdated,” he said. “It’s time to rely on real data and industry collaboration instead of one-size-fits-all projections.” Beyond economics, Toor emphasized advocacy and education. Valley Pride Ag has launched programs that bring schoolchildren to almond orchards and processing plants to learn firsthand about farming. “If kids see where their food comes from, they understand how important it is,” he said. “That’s how we build the next generation of ag leaders.” Papagni and McGill closed the show with an enthusiastic call for farmers to join in that effort. “Every grower can make a difference just by opening their gates and showing kids what farming looks like,” Papagni said. “That’s how we protect the future of California agriculture.”
- Kevin Kester on Cattle, Trade, and Prop 50: Halloween Highlights from the AgNet News Hour (00:48:05)
The October 31 edition of the AgNet News Hour brought a spirited mix of Halloween humor and serious ag talk as hosts Nick Papagni and Josh McGill welcomed Kevin Kester, former National Cattlemen’s Beef Association (NCBA) president, to discuss Argentina trade tensions, beef pricing, and the high stakes of Proposition 50. Kester joined from his family ranch in Parkfield, California, where recent early rains have sparked some optimism. “We’ve got green grass already — that hasn’t happened this early since about 1995,” he said. But much of the discussion turned to national issues after comments by former President Donald Trump about importing Argentine beef rattled cattle markets. “We completely support President Trump and all he’s done for ranchers,” Kester said. “But some of his statements about tariffs and Argentine imports were just factually incorrect, and we had to push back.” He explained that while Trump’s remarks were aimed at lowering consumer prices, they triggered a temporary futures market dip and confusion among producers. “He’s trying to help, but when you insert yourself directly into the market, it sends shockwaves all the way back to the ranch.” Still, Kester stressed that this disagreement is “unfinished business, not division.” Comparing the relationship between cattlemen and the Trump administration to a football team, he said, “It’s like a quarterback and an offensive coordinator — you argue about the play, but you both want to win.” He called for fair trade deals that give U.S. ranchers equal footing: “Argentina sent $800 million worth of beef here in five years, while we only exported $7 million to them. We just want balance.” The conversation also touched on consumer labeling, with Kester supporting “Product of the USA” but warning that price ultimately drives purchases. “People say they’ll pay more for U.S. beef, but at the grocery store, pocketbooks often make the decision,” he said. Even so, he noted that demand remains strong. “Even with record prices, consumers are still buying American beef because of its quality.” As the interview continued, Kester discussed the ongoing threat of the New World Screwworm near the Texas–Mexico border, saying that USDA teams are “doing heroic work” to contain outbreaks. He also warned that Prop 50, if passed, could devastate rural representation and drive up food costs. “It’s political redistricting disguised as reform,” he said. “If it passes, Central Valley agriculture loses its voice.” Looking ahead, Kester predicted continued strength for the cattle market in 2025 and 2026. “Prices will level out, herds will rebuild, and consumers will keep getting the safest, highest-quality beef in the world.” Papagni closed the show calling Kester “one of the great voices in California ranching,” while McGill agreed: “When Kevin talks, every farmer and rancher listens.”
- Merced College Dean Cody Jacobson Champions the Future of California Ag Education (00:48:05)
The October 30 edition of the AgNet News Hour spotlighted one of the most promising voices in California’s agricultural education — Cody Jacobson, Dean of Agriculture and Industrial Technology at Merced College. Hosts Nick Papagni and Josh McGill described Jacobson as a “boots-on-the-ground” leader who bridges the gap between traditional farming and the future of ag technology. Jacobson, who still farms more than 100 acres of almonds in La Grande, told listeners that real-world experience shapes everything he does as an educator. “I’m a farmer first,” he said. “That’s why when we teach, it’s not just theory — it’s what’s happening right now in the field.” Jacobson also raises sheep and comes from a family of livestock producers, giving him deep roots in Central Valley agriculture. At Merced College, Jacobson oversees one of the state’s most diverse agriculture programs, spanning animal science, ag business, crop and plant science, horticulture, mechanized ag, and ag education. He also leads a rapidly growing Ag Tech Program, which trains students for emerging roles in precision farming, automation, and food processing. “We’re building the workforce California agriculture will depend on,” Jacobson explained. “Whether it’s digital literacy, equipment operation, or AI-driven ag systems — our students are ready to step into those jobs right away.” The college is now constructing a cutting-edge Ag Innovation Center, which will feature a meat processing facility, tree-nut and produce processing labs, a nutrition and product-development center, and a retail farm market. The facility will house optical sorters, robotic palletizers, autonomous conveyors, and advanced quality-control tools — giving students the hands-on experience they need to meet the industry’s rising demand for tech-skilled workers. Jacobson emphasized that his mission goes beyond teaching technology — it’s about preserving agriculture itself. “If we take away farming, small towns like La Grande will disappear,” he said. “Our job is to make sure the next generation knows how vital agriculture is to California’s future.” A proud FFA and 4-H alumnus, Jacobson credits those programs for shaping his leadership path and continues to recruit students through FFA and high-school outreach. “You don’t have to grow up on a farm to love farming,” he said. “FFA teaches communication, leadership, and respect — skills that help in every career.” Papagni closed the show calling Jacobson “one of the best guests we’ve had all year,” and McGill agreed: “What they’re building at Merced College is the blueprint for keeping California farming strong.”
- Ecorobotix, AgTech Grants, and Hannah Johnson’s Push for California’s Future (00:48:05)
The October 29 edition of the AgNet News Hour focused on the future of California agriculture, featuring two dynamic guests — Dominique Mégret, CEO of Ecorobotix, and Hannah Johnson, Director of Industry for the California Ag Tech Alliance. Hosts Nick Papagni and Josh McGill explored how automation, artificial intelligence, and state-supported innovation are reshaping the landscape of farming from Switzerland to the Central Valley. Papagni opened the show with a call to “take care of today’s farming before tomorrow’s farming,” stressing that growers must survive regulatory and water challenges before they can embrace full automation. That theme carried through both interviews as the hosts connected global innovation with California’s local realities. Dominique Mégret joined live from FIRA USA in Woodland, introducing Ecorobotix’s revolutionary ultra-high-precision sprayer. The system uses cameras and AI to identify individual weeds, applying herbicide only where needed — reducing chemical use by up to 95 percent. “We call it plant-by-plant crop care,” Mégret explained. “We replace active ingredients with artificial intelligence.” The company’s flagship 20-foot sprayer, guided by computer vision and controlled from behind a tractor, sprays every four centimeters with pinpoint accuracy, allowing growers to cut input costs, labor needs, and environmental impact all at once. Ecorobotix recently raised $150 million in funding to expand its U.S. operations and announced plans to begin assembling products in America next year. “This isn’t about replacing people,” Mégret said. “It’s about giving them better tools and restoring balance between productivity and sustainability.” In the second half of the program, Hannah Johnson joined from FIRA USA after leading the successful Readley Ag Conference earlier this month. As head of the new California Ag Tech Alliance, Johnson described how a $15 million state grant will bring together universities, growers, and tech startups to accelerate innovation while protecting farm jobs. “There’s no intent to replace skilled farm workers,” Johnson said. “It’s about making their jobs safer, higher-quality, and more connected to technology.” Johnson emphasized the importance of developing a workforce that bridges traditional farming and advanced technology. “The biggest thing farmers need right now is people who understand both sides — how farms operate and how to make this technology work in the field,” she said. She also shared her personal mission, shaped by her own family’s experience of losing their farm: “I don’t want any other farmer to go through that. This is my way to give back and keep California agriculture alive.” Papagni and McGill wrapped the show with optimism for a sector balancing heritage with high-tech change. “From Ecorobotix’s Swiss precision to Hannah Johnson’s California leadership,” Papagni said, “it’s clear the next generation of agriculture is already here — and it’s growing stronger every day.”
- California Farmers Confront Global Competition and Retail Pressure on AgNet News Hour (00:48:05)
The October 28 edition of the AgNet News Hour tackled the global marketplace head-on, as hosts Nick Papagni and Josh McGill examined how trade policy, retail pricing, and foreign imports continue to shape the future of California farming. From beef and blueberries to almonds and freight logistics, the hour underscored that California’s agriculture industry is both resilient and under siege. The program opened with updates on the Argentine beef dispute. The hosts replayed comments from Ethan Lane of the National Cattlemen’s Beef Association, who discussed concerns that Argentine imports could drive down U.S. cattle prices just as producers begin recovering from pandemic-era losses. Lane emphasized that while the Trump administration’s beef stabilization plan offers promise—focusing on herd rebuilding, processing expansion, and grazing access—import balance is crucial. “We can’t afford to flood the market with foreign beef while our ranchers are still healing,” he said. Later in the show, Papagni caught up with Issa Kanda of FMC at the CAPCA Conference in Reno. Kanda described 2025 as “challenging but optimistic,” noting stable prices for walnuts and almonds, and a record pistachio crop. He highlighted FMC’s portfolio of pest control tools for permanent crops, including Rime fungicide, which has shown 99% control of the new Red Leaf Blotch disease in almonds. “We can’t let our guard down,” Kanda said. “Timing, scouting, and precision applications are everything.” At the FIRA USA Ag Automation Show in Woodland, the focus turned to innovation and labor challenges. Cameron Allison of Wild Goose Farms, a major blueberry grower from Florida, said he attended to explore automation that could offset rising labor costs. “Blueberries are still handpicked in most of the country,” Allison said. “We’re racing to develop machines that can pick ripe fruit and leave the green ones. It’s the next frontier.” He added that competition from Mexico and Peru continues to undercut U.S. growers, and urged stronger lobbying and retail accountability to keep domestic fruit viable. Papagni and McGill followed up with a passionate discussion on the role of retailers in the crisis. “You can’t expect California farmers to compete with countries where water, labor, and safety standards are nowhere near ours,” McGill said. Papagni added that it’s time for grocery chains to support domestic producers through fair pricing and seasonal sourcing campaigns. “If you can charge a premium for local or organic, you can do the same for California-grown,” he said. The hosts agreed that while foreign trade can fill seasonal gaps, the system is unbalanced. “We can’t keep importing cheaper fruit and meat year-round and expect our own farmers to survive,” Papagni said. “It’s not about protectionism — it’s about fairness.”
- From Citrus Greening to Ag Robotics: California Faces the Future of Farming (00:48:05)
The October 27 edition of the AgNet News Hour delivered a mix of urgency and innovation, as hosts Nick Papagni and Josh McGill discussed California’s expanding HLB citrus quarantine, the latest autonomous robotics technology, and the insights of UC Agriculture & Natural Resources (UC ANR) and The Reservoir founder Danny Bernstein on the state’s farming future. The show opened with breaking news that California’s HLB (Huanglongbing) quarantine boundaries have expanded significantly. McGill, who witnessed the disease’s devastation in Florida, warned that California must learn from that experience before it’s too late. “In Florida, they thought they could contain it,” he said. “Within five years, the entire state’s citrus acreage was infected.” Papagni and McGill stressed that if California fails to act decisively, its citrus industry — one of the state’s most iconic — could face the same fate. Their conversation highlighted the need for early detection, collaboration with Florida experts, and stronger integration between PCAs, UC researchers, and state agencies. “California citrus is world-renowned,” Papagni said. “If we lose it, the ripple effect will hit farms, jobs, and entire communities.” From disease control to digital transformation, the show then shifted gears with a spotlight on Bonsai Robotics, one of the most talked-about exhibitors at the FIRA USA 2025 Ag Automation Show in Woodland. Arif Gupta of Bonsai explained how their retrofit kits can turn any existing tractor into an autonomous vehicle — helping farmers save on labor and fuel while collecting real-time data. “We’re helping growers take their current equipment and make it autonomous,” Gupta said. “It’s about cutting costs, increasing precision, and building a smarter farm.” The program continued with UC ANR’s Gabe Youtsey, who passionately described the university’s mission to keep California farming viable amid rising regulation, labor shortages, and global competition. “California agriculture feeds the world,” Youtsey said. “If we lose the ability to produce our own food, we lose part of our national identity.” He also emphasized that farmers remain the best environmental stewards. “They’re not poisoning the land — they’re protecting it for future generations.” Finally, the show closed with a conversation with Danny Bernstein, founder of The Reservoir, an ag-tech incubator helping startups develop tools to solve real-world problems for growers. Bernstein called his company “the double-A league of ag tech,” connecting early-stage innovators with Central Valley and coastal farmers to help them test, refine, and scale their products. “Agriculture doesn’t need innovation for luxury,” he said. “It needs innovation for resilience.” Papagni wrapped up by tying the week’s stories together: “From fighting HLB to building the next generation of robotics, it’s clear California agriculture is standing at a crossroads — and leading the way into the future.”
- Beef Plan, Spray Tech, and AI: California Ag Eyes Relief and Reinvention (00:48:05)
The October 24 edition of the AgNet News Hour blended policy, technology, and on-the-ground perspective to close out a packed week for California agriculture. Hosts Nick Papagni and Josh McGill opened with encouraging news for cattle producers: USDA released a multifaceted plan aimed at stabilizing the beef sector and easing price pressure on consumers. The framework focuses on three pillars—strengthening ranching’s business fundamentals through disaster relief, grazing access, and risk tools; expanding processing and market transparency; and building demand while growing the domestic herd. The hosts applauded the rapid response and promised follow-up conversations with industry leaders to gauge how quickly relief could reach ranch country. From policy to practice, the show spotlighted electrostatic spray innovation with On Target Spray Systems CEO Willie Hartman. His pitch to cash-strapped growers was simple: do more with less. Hartman said their electrostatic sprayers can cut water use by roughly 80%, cover two to three times more acres per day, and use about 50% less horsepower than conventional air-blast rigs—translating to major diesel savings. The company’s “try before you buy” demos and compatibility with autonomous platforms made it a natural fit at FIRA, where Hartman noted partnerships with multiple robotics firms. Policy heat flared during a FIRA panel Q&A when Papagni pressed California Agriculture Secretary Karen Ross on Proposition 50. Ross emphasized productivity, storage projects like Sites Reservoir being “closer than ever,” and the need to manage both flood and drought risk but declined to take a position on Prop 50. The exchange underscored a broader tension the show has explored all month: farmers want immediate, concrete steps that preserve rural representation while long-promised water infrastructure inches forward. Rounding out the episode, University of Florida’s Dr. Nathan Boyd joined from FIRA to compare Florida and California specialty crops and explain why labor is his state’s defining challenge. Boyd said UF is investing heavily in agricultural AI—building an applied AI center with new state and federal support—and scouting technologies that can retrofit existing equipment, target weeds with precision, and deliver measurable ROI in hand-picked crops like strawberries and tomatoes. He also noted growing student interest in ag-tech careers, a bright spot for an industry hungry for talent. The common thread across the hour was urgency with optimism. Whether it’s a national beef plan, smarter spraying that saves water and fuel, or AI that helps farmers do more with fewer hands, California ag is pushing for solutions that work now while laying the groundwork for a stronger tomorrow.
- California Ag Tech on Display: TK, Bayer Crop Science, and John Deere’s GUSS Steal the Show (00:48:05)
The October 23 edition of the AgNet News Hour was packed with innovation, insight, and a deep look at the future of farming — from fertilizer and fungicides to fully autonomous sprayers. Broadcasting from the FIRA USA Ag Automation Show in Woodland and the CAPCA Conference in Reno, hosts Nick Papagni and Josh McGill spotlighted some of the biggest players in ag technology, including TK, Bayer Crop Science, and GUSS, now part of John Deere. The show opened with Alex Avila, Central California representative for TK (Tessenderlo Kerley), who shared updates from the crop protection side of the business. “California is so unique — every region grows something different,” Avila said. “What we do in the Central Valley is totally different from the coast or Oregon.” TK provides fertilizers, insecticides, and fumigation solutions tailored to each region’s unique needs. Avila noted that California’s mild growing season in 2025 produced some of the best fruit quality and yields in years, but warned that market pressures remain tough. As winter approaches, Avila said the focus shifts to fumigation. “This is when we prep the soil for the next season,” he said. “We’re getting ready for fumigation with products like Sectagon to make sure next year’s crops start strong.” He also predicted another wet winter — a welcome change for water storage and dormancy cycles. “Cold, wet weather is good for trees,” he said. “They’re staying dormant longer and recharging.” Next, Papagni sat down with Sabih Javid, fungicide product manager for Bayer Crop Science, who discussed emerging threats like Red Leaf Blotch in almonds, first identified in 2024. “It’s taking 30 to 40 percent of yields in some orchards,” Javid warned. “Our fungicides with FRAC 3, 7, and 11 codes — like the Luna and Adamant lines — are showing the strongest results.” Bayer is also preparing for EPA approval of new Adamant and Xivana formulations, designed for aerial and drone applications. “We’re ready for drones — the future is targeted spraying,” Javid said. Javid urged PCAs and retailers to plan early for next season. “Spray at bloom and post-petal fall,” he advised. “Once Red Leaf Blotch sets in, it’s too late.” He emphasized that three straight wet winters could increase disease pressure, making timing and precision more important than ever. Finally, Papagni spoke with Gary Thompson, co-founder of GUSS (Global Unmanned Spray System), now a John Deere company based in Kingsburg. Thompson, who grew up in the dairy industry, described how GUSS was born from necessity. “The CEO, Dave Crinklaw, couldn’t find enough tractor drivers,” he said. “So he built a tractor that didn’t need one.” GUSS machines are now spraying millions of acres across California, using sensors and GPS-guided autonomy to eliminate overspray, reduce labor strain, and improve precision. “Growers can now run fleets of sprayers from a tablet,” Thompson said. “It’s about empowering workers — turning tractor drivers into fleet managers.” He announced that John Deere has fully acquired GUSS, giving the company access to nationwide dealer support and expanded manufacturing capabilities. “We started with one model and now have three — GUSS, Mini GUSS, and a herbicide version that spot-sprays weeds to save chemicals,” he said. “The technology is only getting smarter from here.” Papagni wrapped up the program by connecting the dots between these innovators: “Whether it’s fertilizers from TK, fungicides from Bayer, or automation from GUSS, California farmers are leading the world in adapting, innovating, and feeding the future.”
- CAPCA 2025: PCAs, Innovation, and Leadership Take Center Stage (00:48:05)
The October 22 edition of the AgNet News Hour captured the energy and innovation coming out of this year’s CAPCA Conference in Reno, Nevada, with hosts Nick Papagni and Josh McGill sharing highlights from interviews with some of California agriculture’s most influential voices — including Ruthann Anderson, Dr. Lauren Fann, and Raquel Gomez. Papagni broadcasted live from the FIRA USA Automation Show in Woodland and the CAPCA Conference, describing it as “two worlds blending in one — the PCA world and the automation world.” The event showcased the synergy between technology and crop advising, with innovators and researchers presenting tools that promise to transform pest management, soil health, and precision farming. At the heart of the episode was Ruthann Anderson, president of CAPCA (California Association of Pest Control Advisors), who shared her excitement over the strong turnout and the new generation of PCAs joining the industry. “We had about 25 students come in this year ready to learn and engage,” Anderson said. “They are the future of California agriculture.” She credited her team and CAPCA’s volunteers for creating a conference that balances education, networking, and real-world problem-solving. Anderson also discussed major issues facing PCAs, from rat infestations damaging drip systems to changing pesticide regulations, and expressed optimism that collaboration between CDFA, UC researchers, and industry groups will lead to solutions. The show also featured Dr. Lauren Fann, manager of Pest Research and Pollination Research at the Almond Board of California, who discussed her work developing biological and sustainable pest management tools. “We’re studying biologicals already available to growers and learning how to use them effectively,” Fann explained. She noted the challenges of invasive pests, shifting regulations, and the global export standards California almonds must meet. Fann, a proud FFA alumna and participant in the California Ag Leadership Program, said her mission is to “help farmers stay ahead of change through research and innovation.” Another highlight came from Raquel Gomez, agronomist for Brandt, who showcased the company’s work on micronutrients, adjuvants, and sustainable crop protection. “If it grows in California, Brandt covers it,” Gomez said. She emphasized how a wet winter can help growers manage salinity and improve soil health and encouraged PCAs to explore Brandt’s Manaplex technology and C-Lite diatomaceous insecticide. Throughout the program, Papagni and McGill emphasized that events like CAPCA and FIRA are where California agriculture’s next chapter is being written — by the advisors, researchers, and innovators working together to make farming more resilient and efficient. “These are the people who make food better — safer, smarter, and sustainable,” Papagni said. As the show closed, McGill reminded listeners of the shared mission across all sectors of agriculture: “Every booth, every PCA, every researcher here is working toward the same goal — helping farmers grow stronger and smarter.”
- Todd Snider Takes the Helm at Kern County Farm Bureau, Calls for Smarter Water Policy and Farm Advocacy (00:48:05)
The October 21 edition of the AgNet News Hour featured Todd Snider, the newly elected president of the Kern County Farm Bureau, in a wide-ranging interview that captured the passion, perspective, and urgency driving California agriculture today. Snider, a lifelong Bakersfield resident and former national champion mountain biker, brings competitive energy to his new role. A crop insurance professional with deep roots in the community, he said his goal is to protect and promote the future of farming in one of the most productive regions in the world. “It’s an honor to lead the Kern County Farm Bureau,” Snider said. “We feed the world from right here, and it’s time Sacramento and Washington remember that.” Kern County is the second-largest ag-producing county in the nation, and Snider said the Farm Bureau’s mission is clear — to defend agriculture against overregulation, labor challenges, and water shortages. “Farmers are producing more with less — less land, less water, more cost — and yet we’re still feeding millions,” he said. “People have forgotten the labor, risk, and science it takes to grow food. We have to tell our story better.” Snider emphasized the Farm Bureau’s expanding educational programs that introduce local schoolchildren to farming through Farm Days and FFA partnerships. “Kids think food comes from a grocery store,” he said. “When they visit the farm, they realize agriculture isn’t just tractors and dirt — it’s drones, computers, and science.” He also highlighted opportunities in modern ag careers, from data technology to accounting. “You don’t have to have dirty boots to be in agriculture,” he said. On policy, Snider was blunt about Proposition 50, warning it would “destroy rural representation” by allowing redistricting power to shift to political insiders. “Voters need to do their research,” he said. “If this passes, rural California will lose its voice — and that’s devastating for agriculture.” He also spoke passionately about California’s water crisis, calling it “a man-made problem.” “Growers pay for 100% of their water and only get 50%,” he said. “Then in wet years, they’re asked to buy the rest at a premium. Imagine what this valley would look like if we actually delivered 100% of what farmers are already paying for.” The result, he said, is 27,000 acres of almonds and grapes now fallowed in Kern County alone. “Water means jobs,” he warned. “Without it, our communities will shrink, our schools will suffer, and our economy will collapse.” Despite the challenges, Snider expressed optimism and pride in the resilience of California’s farmers. “We’ve weathered droughts, recessions, and regulations,” he said. “Farmers are problem-solvers — we’ll find a way forward, but we need leaders who understand agriculture, not just politics.” The interview closed with Snider’s call for unity across county lines: “We don’t just want Kern County to succeed — we want Tulare, Fresno, and the entire Central Valley to thrive. When one of us grows stronger, all of California agriculture does.”
- Pumpkin Power and Precision Tech: California Agriculture Shines on AgNet News Hour (00:48:05)
The October 20 edition of the AgNet News Hour celebrated two sides of California agriculture — tradition and technology — with guests Brian Van Groningen of Van Groningen & Sons and Gabe Sibley, CEO of Verdant Robotics. Hosts Nick Papagni and Josh McGill blended the warmth of fall harvest with the excitement of ag innovation, reminding listeners why California remains the heart of American farming. Van Groningen, dubbed the “Pumpkin King of California,” joined the show from Manteca, where his family farm grows over 60 varieties of pumpkins ranging from small gourds to 200-pound giants. “San Joaquin County produces about 80% of the pumpkins shipped and sold in California,” he said. “We’re proud to grow pumpkins that make families smile every fall.” He explained how the farm’s operations run from April through October, with harvest peaking in late fall. Most of their pumpkins are grown for ornamental and decorative use, though a few specialty varieties are dual-purpose — fit for both pie and display. Van Groningen also spoke about the importance of ag education, sharing how his family partners with local schools and the San Joaquin Farm Bureau’s Ag in the Classroom program to teach kids where their food comes from. “We need to reconnect people to agriculture,” he said. “California-grown food is the safest in the world, and it’s important people know that.” He encouraged families to visit local pumpkin patches this Halloween season, especially the Van Groningen & Sons retail stand on Jack Tone Road, where visitors can see the farm’s vibrant varieties up close. “Take your kids out, make memories, and enjoy the harvest,” he said. In the second half of the show, the focus shifted from pumpkins to precision with Gabe Sibley, co-founder and CEO of Verdant Robotics. Sibley described the company’s breakthrough product, the Sharpshooter, which can cut labor costs by up to 85% and reduce chemical use by 99% through AI-driven precision spraying. “We put molecules on target with the accuracy of a laser,” Sibley said. “That means no waste, no overspray — just precision that pays off.” Verdant’s technology uses computer vision and machine learning to identify crops and weeds in real time, delivering exact doses of fertilizer, pollen, or herbicide. “In some fields, one machine can replace 100 workers,” Sibley noted. “It’s not about replacing people — it’s about keeping farms sustainable in the face of labor shortages and rising costs.” Papagni and McGill closed the show by highlighting how California agriculture continues to balance innovation with heritage. “From the pumpkin patch to the robotics lab, California’s farmers are proving they can adapt, evolve, and thrive,” Papagni said.
- Verdant Robotics and Van Groningen & Sons Showcase Innovation and Tradition on AgNet News Hour (00:48:05)
The October 17 edition of the AgNet News Hour celebrated both the future and heritage of California agriculture, featuring Gabe Sibley, CEO of Verdant Robotics, and Brian Van Groningen of Van Groningen & Sons, one of the most respected multi-generational farming families in the Central Valley. Hosts Nick Papagni and Josh McGill called it a “perfect Friday show,” blending cutting-edge ag technology with a century of family farming wisdom. Sibley introduced listeners to the Sharpshooter, Verdant Robotics’ groundbreaking precision application system that can reduce chemical use by up to 99% and cut labor costs by 85%. The machine, designed to attach directly to a tractor, uses AI and machine learning to identify and treat crops with millimeter accuracy. “We deliver atoms and molecules on target,” Sibley said. “It’s like having an agronomist in the field with a paintbrush — applying exactly what’s needed, where it’s needed.” He explained that the Sharpshooter’s smart system can perform multiple actions simultaneously — such as weeding, fertilizing, and thinning — all while tracking every spray or drop in real time. “It’s not just automation,” he said. “It’s data-driven farming. Every field, every pass, every result is measured.” Sibley also discussed his journey from university professor and self-driving car pioneer to agricultural innovator. “I realized the real-world value of robotics was in agriculture,” he said. “That’s where technology can make a difference — saving labor, improving yields, and keeping farming sustainable.” His team now works across more than 30 crops and is rapidly expanding into both U.S. and Central American markets. In the second half of the show, the focus shifted from futuristic farming to family tradition with Brian Van Groningen of Van Groningen & Sons in Manteca. The fourth-generation farmer talked about his family’s 100-year legacy growing watermelons, cantaloupes, honeydews, sweet corn, and pumpkins under the Yosemite Fresh label. “We’ve been doing this since my great-grandfather came from the Netherlands in the 1920s,” he said. “Farming’s changed a lot — but family and soil stewardship haven’t.” Van Groningen emphasized that California farmers produce the safest and highest-quality food in the world, thanks to rigorous standards. “When you see ‘Grown in California,’ it means something,” he said. “Our regulations are tough, but they guarantee safe, traceable, premium produce.” He also praised his region’s strong irrigation districts but warned about water politics threatening farmers elsewhere. “We’ve got water up here — but two hours south, it’s a different story,” he said. The AgNet News Hour wrapped with a reminder of the resilience and innovation that define California agriculture. As Papagni put it, “From AI robotics to 100 years of farming heritage — that’s California ag in one show.”
- Bill Jones: “California Will Come Back Stronger Than Ever” (00:48:05)
The October 16 edition of the AgNet News Hour featured a powerhouse guest, Bill Jones, former California Secretary of State, lifelong West Side farmer, and one of the most respected political figures in Central Valley history. Hosts Nick Papagni and Josh McGill continued their “Hall of Fame Week” series with Jones, who offered rare perspective on the intersection of agriculture, politics, and hope for California’s future. Jones, who still farms almonds, pistachios, pomegranates, and tomatoes near Firebaugh, shared insight into the challenges and cycles of California farming. “We need the water for irrigation, but it has to come at the right time,” he said, noting that most of this year’s rainfall will once again “go right to the ocean” instead of into storage. He criticized decades of political inaction and urged cooperation between Sacramento and Washington. “Until both are on the same page, California’s water problem will never truly be fixed,” he warned. The conversation turned to California’s political history, where Jones reflected on his time leading the Assembly during the 1990s, a period he called “the last time Sacramento worked for the people.” He lamented the rise of one-party control and called Proposition 50 a direct threat to rural representation. “One-party rule is never good. Prop 50 takes power away from the people and gives it to politicians. Vote no,” he said firmly. Jones also discussed the importance of voter ID laws and ensuring election integrity. Drawing from his experience overseeing international elections in Mexico and Nicaragua, he said, “Every vote counts. People have to believe in the system. Without that, democracy fails.” The former Secretary of State offered advice to young farmers and aspiring leaders to stay engaged. “Agriculture and politics are deeply connected, that’s just the nature of it,” he said. “We need people who understand farming to run for office, to step up and serve.” The discussion also covered immigration and labor, with Jones calling for “common sense solutions” and long-term federal reform. “You can’t have open borders, but you also can’t ignore the workers who’ve built this country. We need a fair system that works for everyone.” On water, Jones argued that California’s crisis is man-made, not climate-driven. “The drought isn’t from climate change, it’s from poor planning,” he said. “We built a world-class system in the 1960s but stopped maintaining it. You can’t run a 40-million-person economy on 60-year-old infrastructure.” Still, Jones ended on a note of optimism. “California is great already,” he said. “We’ve come back from bad leadership three times before — and we’ll do it again. With good candidates and fair elections, this state will come back stronger than ever.” Papagni and McGill closed the segment by echoing his message. “That’s what the Central Valley needs — leaders with common sense and courage,” Papagni said. “Bill Jones gives us hope that California can still be fixed.”
- Nat DiBuduo, the “Godfather of Grapes,” on the Future of California Wine and Farming (00:48:05)
The October 15 edition of the AgNet News Hour featured one of California agriculture’s most respected voices: Nat DiBuduo, former Allied Grape Growers president and lifelong champion of California’s wine industry. Hosts Nick Papagni and Josh McGill welcomed DiBuduo for an honest discussion about the past, present, and uncertain future of the state’s vineyards and farms. Known as the “godfather of the grape industry,” DiBuduo reflected on growing up among vineyards where Copper River now stands — a reminder of how quickly farmland has disappeared under urban expansion. “Back in the day, it was all tree fruit and grapes,” he said. “Now it’s housing developments. Every generation needs a house, but we’re losing farmland one field at a time.” DiBuduo, who also served 16 years on the Fresno City Planning Commission, explained how housing demand has transformed the Central Valley landscape. What was once prime farmland has become subdivisions, a change he sees as both inevitable and troubling. “Farmers can’t compete with developers when it’s this hard to farm in California,” he said. “Regulations, labor, and water costs keep rising — and people are just cashing out.” On the state of the wine industry, DiBuduo warned that California has lost roughly 100,000 acres of wine grapes in the last decade as markets shift and consumer demand changes. “When I was at Allied, we had around 500,000 acres,” he said. “Now it’s closer to 400,000. You can drive through Fresno and Madera and see vineyards piled up waiting to be shredded.” He believes the wine industry must reinvent its marketing to connect with younger consumers. “The older generation is drinking less wine, and younger people don’t know what to buy,” he said. “We need to make wine fun again — get people to tastings, use social media, and tell the story behind every label.” He also encouraged innovation in packaging, including canned and low-alcohol wines, to meet new consumer preferences. DiBuduo spoke passionately about farming challenges — from water scarcity to overregulation — and said California’s leadership needs to rediscover balance. “We need legislators who actually understand agriculture,” he said. “Farmers aren’t villains. They’re the best environmentalists on the planet. We live on our farms; we take care of them for future generations.” He also echoed concerns about Proposition 50, warning that it would further silence rural voices. “It would be a disaster for the Central Valley and for California,” he said. “We need representation, not redistricting that wipes us out.” Despite the challenges, DiBuduo remains optimistic. “Don’t give up,” he told listeners. “We’ve seen ups and downs before. The California farmer has always found a way through.”
- Ag Innovation and PCA Leadership: Priscilla Koepke and Mando Perez on AgNet News Hour (00:48:05)
The October 14 edition of the AgNet News Hour showcased two powerful voices shaping the future of California agriculture — Priscilla Koepke, CEO of F3 Innovate, and Mando Perez, Southern California PCA with Semios and this year’s CAPCA Member of the Year. Hosts Nick Papagni and Josh McGill led conversations that connected the past, present, and future of farming — from technology and education to leadership in the field. Koepke began the program by outlining F3 Innovate’s mission: to transform the Central Valley into a world-class hub for agricultural technology and innovation. The organization, funded through federal, state, and local partnerships, focuses on bridging the gap between research, education, and real-world farming applications. “We’re here to connect scientists, students, and farmers so innovation doesn’t just stay in the lab — it gets to the field,” Koepke said. One of F3’s priorities is preparing the next generation of agricultural leaders. Through partnerships with Fresno State, community colleges, and local schools, F3 Innovate teaches robotics, AI, and automation to students of all ages. “We want to show young people that ag isn’t just about tractors — it’s about technology, sustainability, and feeding the world,” Koepke said. She pointed to the new AI for Agriculture Supercomputing Center as a game-changer for data-driven farming, noting that agriculture is now one of the fastest-growing sectors for tech innovation in California. Koepke also highlighted that innovation must reach small and medium-size farms, not just large operations. “If technology isn’t affordable and accessible, it’s not a solution,” she said. “We want every grower — regardless of acreage — to be part of agriculture’s next chapter.” In the second half of the program, the spotlight turned to Mando Perez, who was recently honored as CAPCA’s 2025 Member of the Year. Perez, who manages PCA operations in the southern San Joaquin Valley, reflected on his journey from citrus groves to overseeing 17,000 acres of crops. He credited mentors and his family for helping him stay committed through years of hard work. “You don’t win awards like this alone,” Perez said. “It’s about the team, the growers, and the people who push you to do better every day.” Perez also discussed the rapid adoption of smart irrigation and pest management technology, explaining how platforms like Semios give growers instant insights into field conditions. “Technology is only useful if it saves the grower time and money,” he said. “Our goal is to simplify decision-making — not complicate it.” Both guests shared a common theme: agriculture’s future depends on innovation, education, and collaboration. As Papagni put it, “California farmers are leading the world — but we’ve got to make sure the next generation is ready to carry that torch.”