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Adventures Of A Black Belt Sommelier

Adventures Of A Black Belt Sommelier

Religion og åndelighetHelse

My podcast will cover topics related to wine, food, restaurants, travel and martial arts. I have over 50 years experience in the wine and hospitality industries at the highest level. Additionally, I am a fourth degree black belt in Wado-Ryu karate with additional study of Aikido and Brazilian Jiu-Jitsu. I will even occasionally throw in a story from my incredible career.

Siste episoder av Adventures Of A Black Belt Sommelier podcast

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  1. A tutorial on the wines of Burgundy (00:26:10)

    For the service staff at Forepaugh's Restaurant, or anyone else who would be interested!

  2. Tasting a truly extraordinary Washington State Red Wine (00:03:44)

    2018 Andrew Will Sorella

  3. A brief overview of Argentine wine for the service staff at Forepaugh's Restaurant (00:12:22)

    Catena Zapata, Domaine Nico and Bodega Chacra

  4. An overview of Italian wine (00:21:18)

    A tutorial on the Italian wines on the list at Forepaugh's Restaurant

  5. A new Cabernet Sauvignon by the glass at Forepaugh's (00:02:29)

    2023 Kathryn Goldschmidt Cabernet Sauvignon Stonemason Hill Vineyard

  6. Perhaps the finest Zinfandel I have ever tasted (00:04:13)

    2023 Ridge Pagani Ranch Zinfandel, and we serve it by the glass at Forepaugh's!

  7. What you need to know about the wines of Bordeaux (00:15:51)

    Left Bank, Right Bank, and more

  8. Two new Chardonnays by the glass at Forepaugh's (00:05:24)

    2023 Sonoma Cutrer "les Pierres" and 2024 Kumeu River Village Chardonnay

  9. Tasting 1999 Joseph Phelps Insignia (00:04:43)

    THE iconic Napa Valley Red Blend

  10. A brief tutorial on sparkling wines of the world (00:18:08)

    Cava, Prosecco, Domextic Sparkling Wine and Champagne

  11. My most embarrassing moment as a sommelier, and a perfect mature red Bordeaux (00:07:13)

    2000 Chateau Lynch Bages

  12. Tasting 2005 Chateau Cos d'Estournel (00:06:50)

    Perfection at 20 years!

  13. Tasting the 2024 Wine Spectator Wine Of The Year (00:06:54)

    Which I don't think is deserving!

  14. Tastingn a superb, maturish, reasonably priced Barolo (00:03:13)

    2018 Elvio Cogno Barolo Cascina Nuova

  15. Tasting a sensational Alexander Valley Zinfandel (00:05:53)

    2021 Ridge Lytton Springs

  16. Tasting an absolutely superb Mendoza Malbec, but with one huge complaint (00:06:40)

    2018 Trivento Eolo Malbec

  17. Tasting a perfect, mature Napa Valley Cabernet Sauvignon (00:05:18)

    2006 Colgin IX Estate Cabernet Sauvignon

  18. A series of wonderful wine dinners at Forepaugh's Restaurant in Saint Paul MN (00:11:42)

    You can come any night at any time!

  19. Musings on the 80th anniversary of the bombing of Hiroshima (00:07:32)

    Some facts you may not be aware of

  20. A highly regarded wine to be avoided, in my opnion (00:03:27)

    2022 Paolo Scavino Barbera d'Alba

  21. Tasting a legendary Napa Valley red (00:03:25)

    1997 Joseph Phelps Insignia

  22. Tasting an absolutely superb Barolo (00:05:51)

    2014 Bruno Giacosa Barolo Faletto

  23. Tasting a wonderful Santa Barbara Pinot Noir (00:05:22)

    2021 Au Bon Climat Pinot Noir "Isabelle"

  24. Tasting a VERY unusual bottle of a VERY legendary wine, 1982 Chateau Petrus (00:10:15)

    A vinous time machine

  25. Tasting 2014 Joseph Phelps Insignia (00:04:36)

    96 points from me

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