Hello listeners!
This week Wesley and Richard are talking all about the different flavors that are held within the bean itself. Lots of research went into this one, and we hope you enjoy! Thank you ...
Starbucks™, Part III - The Future (00:56:34)
Hello listeners! This last of 3 installments is all about how Starbucks™ is looking to the future to market and brand themselves as not only as the world's leading coffee company, but also as an inno...
Starbucks™, Part II - The Rise (00:57:42)
Hello listeners! This episode is all about how Starbucks took over and completely redefined the coffee market in America during the 1990s and early to mid 2000s. Our research was rather interesting ...
Starbucks™, Part I - The Beginning (00:54:03)
Hello listeners, and Happy 2022!
We're returning this week with our first of 3 installments on the epoch of Starbucks™! We're talking all about the origins of this notable and rather rich-historied c...
Roasts and Roasting (01:08:40)
Hello, listeners! Happy Thanksgiving! In this episode we're talking all about the different roasts and roasting processes that various coffees go through. This episode also marks the last in the fir...
Manual Coffee Brewing Methods (01:13:19)
Hello listeners! We're back with a new episode all about the different kinds of manual coffee brewing methods most used! We break down the histories and brewing methods of the Aeropress, French Pres...
Folgers and Maxwell House (00:51:00)
Hello listeners! This week, Richard and Wesley are tasting and discussing the two most popular commercial coffee brands in North America: Folgers and Maxwell House. These companies have long histori...
The Coffee Belt, Part II - Indonesia (01:09:57)
Hello everyone! Sorry for missing last week, we just had a crazy time with work and life, so we needed an impromptu break. Regardless, we are back this week with an in-depth look at the coffee indust...
Types of Coffee Beans (00:55:29)
Hello coffee lovers! Richard and Wesley are glad to be back this week talking all about the different types of coffee beans! For this episode we tried a Robusta from Vietnam (link below), and boy wa...
Hello coffee lovers! In this episode we're going over the different types of grinds for coffee! You might think this one is a no brainer, but it turns out there is a long patent history involving th...
Espresso - Part II (00:39:38)
We're continuing our 2-parter on Espresso this week! Today's episode is all about the different espresso-based drinks you regularly see at your local coffee shop! Which one is your favorite?
Thank y...
Espresso - Part I (00:58:15)
Hello listeners! Today's episode is the first of a two-parter! This week and next we're covering all things Espresso, and this episode is all about its history and cultural impact. Thanks for tunin...
The Coffee Belt, Part I - Africa + Yemen (01:00:05)
Hello Coffee Lovers! In this episode we're starting our non-consecutive series about the different cultures and countries of the Coffee Belt, which are the only areas in the world that have the clima...
Decaf (01:20:52)
Hello Coffee Lovers! In this episode, Richard and Wesley are discussing the advent of decaf coffee, and its influence on coffee consumption and culture. We also figure out why the official color for...
Caffeine and Coffee (01:24:26)
In this episode of Coffee's On!, Richard and Wesley discuss the historical significance of caffeine, as well as its strong correlations to coffee in general. They also answer the age-old questions of...
Our Coffee Stories (01:21:53)
In this episode, Richard and Wesley talk about their individual stories surrounding coffee in their everyday lives. We also delve into the question of why and how people introduce coffee into their r...
The Origins of Coffee (01:54:02)
Hello listeners! Welcome to Coffee's On!, a new podcast all about the history and cultural significance of coffee! On this first episode, your hosts Richard Eisloeffel and Wesley Van Hoosen are disc...