- Milk (01:14:53)
Hello listeners!
This week's topic is milk! Milk is such an important part of coffee consumption, and we're here this week to break it all down for you. We hope you enjoy this episode!
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- Flavor Profiles in Coffee (00:50:25)
Hello listeners!
This week Wesley and Richard are talking all about the different flavors that are held within the bean itself. Lots of research went into this one, and we hope you enjoy! Thank you for listening!
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- Starbucks™, Part III - The Future (00:56:34)
Hello listeners! This last of 3 installments is all about how Starbucks™ is looking to the future to market and brand themselves as not only as the world's leading coffee company, but also as an innovator in the awakening of the the 3rd Wave of coffee in Western culture. We hope you enjoyed these episodes about Starubucks™, and we thank you for listening!
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- Starbucks™, Part II - The Rise (00:57:42)
Hello listeners! This episode is all about how Starbucks took over and completely redefined the coffee market in America during the 1990s and early to mid 2000s. Our research was rather interesting for this episode, and we hope you enjoy what we've prepared for you! Happy listening!
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- Starbucks™, Part I - The Beginning (00:54:03)
Hello listeners, and Happy 2022!
We're returning this week with our first of 3 installments on the epoch of Starbucks™! We're talking all about the origins of this notable and rather rich-historied coffee company, from it's first storefront in Seattle to their national expansion. We hope you enjoy this week's episode, and thank you for listening!
Please note, Coffee's On! has a new release schedule. New episodes will be released every other Monday from now on, so that we have more time to really dig deep and research thoroughly. See you again on the 24th!
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- Roasts and Roasting (01:08:40)
Hello, listeners! Happy Thanksgiving! In this episode we're talking all about the different roasts and roasting processes that various coffees go through. This episode also marks the last in the first group of this show. We're going to be taking a long holiday break and come back with new episodes in the New Year. Thank you so much for tuning in, and we'll see you in 2022!
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- Manual Coffee Brewing Methods (01:13:19)
Hello listeners! We're back with a new episode all about the different kinds of manual coffee brewing methods most used! We break down the histories and brewing methods of the Aeropress, French Press, V60 and Chemex brewers. Thanks for listening!
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- Folgers and Maxwell House (00:51:00)
Hello listeners! This week, Richard and Wesley are tasting and discussing the two most popular commercial coffee brands in North America: Folgers and Maxwell House. These companies have long histories, and we're breaking it all down. Hope you enjoy this episode!
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- The Coffee Belt, Part II - Indonesia (01:09:57)
Hello everyone! Sorry for missing last week, we just had a crazy time with work and life, so we needed an impromptu break. Regardless, we are back this week with an in-depth look at the coffee industry and coffee cultures of Indonesia. Thank you for listening.
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Colectivo Coffee
- Types of Coffee Beans (00:55:29)
Hello coffee lovers! Richard and Wesley are glad to be back this week talking all about the different types of coffee beans! For this episode we tried a Robusta from Vietnam (link below), and boy was it strong! We hope you enjoy this week's episode. Thank you for listening.
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Bach Vietnamese Robusta Coffee
- Pumpkin Spice Latte (00:56:53)
Hello coffee lovers! In this episode Richard and Wesley are breaking down the history and cultural impact of the Pumpkin Spice Latte! Happy Fall, everyone! Thank you for listening!
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Jacked O'Lantern Pumpkin Spice coffee by Bones Coffee Co.
- The Grind (01:09:44)
Hello coffee lovers! In this episode we're going over the different types of grinds for coffee! You might think this one is a no brainer, but it turns out there is a long patent history involving the grinding of coffee. We also try coffee from our hometown local coffee shop, The Mill! Check out their coffee with the link below! There's all that and more on this episode of Coffee's On!
Thank you for listening!
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The Mill Coffee in Lincoln, Nebraska
- Espresso - Part II (00:39:38)
We're continuing our 2-parter on Espresso this week! Today's episode is all about the different espresso-based drinks you regularly see at your local coffee shop! Which one is your favorite?
Thank you for listening!
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- Espresso - Part I (00:58:15)
Hello listeners! Today's episode is the first of a two-parter! This week and next we're covering all things Espresso, and this episode is all about its history and cultural impact. Thanks for tuning in! Hope you join next week (and the next week, and the next week)!
Thank you for listening!
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- The Coffee Belt, Part I - Africa + Yemen (01:00:05)
Hello Coffee Lovers! In this episode we're starting our non-consecutive series about the different cultures and countries of the Coffee Belt, which are the only areas in the world that have the climates capable of growing coffee. Part I is all about where coffee originated: Africa!
Thank you for listening!
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- Decaf (01:20:52)
Hello Coffee Lovers! In this episode, Richard and Wesley are discussing the advent of decaf coffee, and its influence on coffee consumption and culture. We also figure out why the official color for decaf coffee is orange. We hope you'll join us!
Tune in on Mondays for new episodes of this podcast. Thank you for listening!
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- The Origins of Coffee (01:54:02)
Hello listeners! Welcome to Coffee's On!, a new podcast all about the history and cultural significance of coffee! On this first episode, your hosts Richard Eisloeffel and Wesley Van Hoosen are discussing the origin stories and first cultures who introduced coffee to the rest of the world, as well as the modern era's "Three Waves" of coffee.
We hope you'll tune in on Mondays for new episodes of this podcast. Thank you for listening!
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- Our Coffee Stories (01:21:53)
In this episode, Richard and Wesley talk about their individual stories surrounding coffee in their everyday lives. We also delve into the question of why and how people introduce coffee into their routines.
We hope you'll tune in on Mondays for new episodes of this podcast. Thank you for listening!
©2021 Arcadia Podcast Network LLC
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- Caffeine and Coffee (01:24:26)
In this episode of Coffee's On!, Richard and Wesley discuss the historical significance of caffeine, as well as its strong correlations to coffee in general. They also answer the age-old questions of whether not caffeine can actually stunt your growth, or sober you up. Thanks for listening!
Just a quick disclaimer, neither Richard or Wesley are medical professionals, and listeners should not take any medical advice or otherwise from our musings in this podcast.
We hope you'll tune in on Mondays for new episodes of this podcast. Thank you for listening!
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- Coffee's On! - Trailer (00:02:24)
Our first 3 episodes will be available on August 9, 2021. We hope you'll tune in!
You can listen to Coffee’s On! on Spotify, Overcast, or wherever you stream podcasts.
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